I’m on a scones kick right now. Just like my brownie obsession a few weeks ago, scones have now taken top priority in my house (with my kids coming in at a close 2nd, and drinking an entire cup of Continue reading →
Hey there! According to my baking plan, I am supposed to be working on petit fours this week, but take a look outside. The leaves are turning red, brown, and gold, the air is getting crisp, and the squirrels Continue reading →
It’s the 27th of the month, which means it is time to be challenged by one of the Daring Bakers. This month we were asked by Meredith from Poco Loco Olsons to bake Irish Soda Bread. Since I’ve never made Irish Continue reading →
When my German pal, Jessica, approached me about baking some German desserts for the blog I immediately said yes. After all, I am half German. I studied the German language for 7 years. I plan on visiting Germany one day. Continue reading →